Caractères Unicode Chinois
to loosen; to widen skin
U+441B
17435
䐛
䐛
thick; heavy fat of animals or plants
U+441D
17437
䐝
䐝
suǒ
the thin membrane between skin and flesh that protects internal organs or tissues in the human body, weak; fragile; delicate, flesh, meat
U+441E
17438
䐞
䐞
ruò
to wrinkle; to contract, beautiful; elegant, dried and seasoned meat, excellent food; delicacies
U+4422
17442
䐢
䐢
zhù
to pick the meat in between of bones
U+4431
17457
䐱
䐱
to cook; to boil; to decoct, diseases of the lips; hare-lip, pieces of meat
U+4436
17462
䐶
䐶
jǐn
thin membrane of the throat; bullet
U+443C
17468
䐼
䐼
xì
the navel, the bowels; the entrails; the viscera, (same as 癖) chronic swelling of the spleen
U+4440
17472
䑀
䑀
pì
to pound (grain) in order to remove the husk
U+4454
17492
䑔
䑔
fèi
to pound (grain) in order to remove the husk
U+4457
17495
䑗
䑗
dàng
to pound; to ram down, to polish; to grind barley or wheat
U+4458
17496
䑘
䑘
chá cuó
to eat heavily, cooked rice, a meal, to drink, to swallow, to lick, the uvula, the ligule
U+445C
17500
䑜
䑜
tà
Les Caractères Unihan ne seront pas affichés
si vous n'avez aucune police Unicode installée, dont
la plus commune est Arial Unicode Normal MS, fichier ARIALUNI.TTF sous Windows.
Si vous n'arrivez pas avoir les caractères Unicode Chinois,
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ou cliquer ici sur Photos.
