tasteless, light, soybean sauce; soy, food in the form of paste, to eat to the full; satiated; surfeited, to dislike
U+48F8
18680
䣸
䣸
rǎn
to brew 10 percent of the wine
U+48F9
18681
䣹
䣹
fá
to entertain; to feast, to drink within limits; to drink appropriately
U+48FF
18687
䣿
䣿
to drink; refreshment; to have a little drink sweet, delicious; tasty
U+4910
18704
䤐
䤐
jǐn
taste of strong drink, the bitterness of the wine
U+4917
18711
䤗
䤗
gǎn
to split; to slash or rip open (by means of a knife), jewels or ornaments on a sword, to analyze; to study; to investigate
U+4928
18728
䤨
䤨
pì
to ornament; to decorate, to push
U+492D
18733
䤭
䤭
kuàn shì suì yí
to smelt; to fuse metals
U+4930
18736
䤰
䤰
wěng yíng
to engrave; to carve, rust
U+4939
18745
䤹
䤹
to contain; to envelop, a case a box
U+493E
18750
䤾
䤾
to pull out; to stretch
U+4940
18752
䥀
䥀
chǎn
the sharp edge of a shovel or a spade
U+4942
18754
䥂
䥂
mèng
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